The CBD Iced Macaron is a quick and easy recipe to make at home. Before you begin, you should know that adding CBD to your recipes must be done responsibly.
Indeed, CBD dosages can vary widely depending on the product you use and your individual tolerance.
Therefore, make sure you understand the appropriate dosage for you. In this article, we will give you our recipe for the CBD Iced Macaron.
CBD: The New Pastry Ingredient
CBD, or Cannabidiol, is a natural substance found in the cannabis plant. Unlike THC (tetrahydrocannabinol), another well-known cannabinoid, CBD has no psychoactive effects.
In simpler terms, CBD does not cause the euphoria or high most often associated with cannabis use. Furthermore, CBD is increasingly finding its way into pastry making because it has become an innovative ingredient.
What ingredients are needed to make CBD-infused iced macarons?
The ingredients needed to make CBD-infused iced macarons are:
- 120g almond flour;
- 200g icing sugar;
- 100g egg whites (approximately 3 egg whites);
30g caster sugar;
- Good quality food coloring;
- In addition, to make CBD ice cream, you will need:
500ml heavy cream;
- 150g sugar;
- 2 teaspoons vanilla extract;
- CBD oil (dosage according to the manufacturer’s recommendations) What are the steps to follow to make the macarons?
- The instructions for making macarons are as follows: Mix the almond flour and icing sugar until you obtain a very fine mixture. Pass this mixture through a fine sieve; Beat the egg whites until stiff peaks form. Gradually add the powdered sugar until the whites are firm and glossy. If desired, add food coloring. Gently fold the almond flour and powdered sugar mixture into the egg whites.
Transfer the mixture to a piping bag and pipe small circles onto a baking sheet lined with parchment paper.
Let the macarons rest for at least 30 minutes to form a crust.
- Preheat the oven to 150°C (300°F) and bake the macarons for approximately 12-15 minutes.
- Let them cool completely before removing them from the parchment paper.
- What are the instructions for making CBD ice cream?
The instructions for making CBD ice cream are:
- Whip the heavy cream until light and fluffy.
- Add the sugar while continuing to whip until fully incorporated. Add the vanilla and CBD oil, then mix until well combined.
- Pour the mixture into an ice cream maker and follow the manufacturer’s instructions to freeze.
Once the ice cream is frozen, transfer it to the freezer to firm up.
