When temperatures drop and nature goes dormant, few pleasures can rival a cup of truly thick and fragrant hot chocolate. If you enjoy enveloping your senses in a indulgent drink, discover our homemade version enriched with CBD, sweetened with vanilla, enhanced with cinnamon, and finished with a smooth texture. Ideal for late afternoons after a walk, this recipe invites relaxation while awakening the taste buds with deep aromas of cocoa and sweet spices. Let’s explore together the secrets of this comforting drink and how CBD blends wonderfully with its warming ingredients. Why choose CBD hot chocolate? Choosing CBD-enriched hot chocolate means enjoying a soothing ritual for both body and mind. The synergy between dark chocolate, rich in cocoa, and CBD reveals a unique wellness dimension, inspired by the tradition of relaxing infusions. In this homemade recipe, the quality of the ingredients is paramount. CBD, chosen for its relaxing effects without impairing alertness, complements the comforting effect of the chocolate while introducing a subtle, vegetal note. A base of whole milk or plant-based milk is added, which, in addition to ensuring a thick texture, guarantees the proper absorption of the fat-soluble cannabinoids contained in the CBD. Composition and secrets of a smooth texture: A truly thick hot chocolate doesn’t happen by chance. The balance between cocoa, milk, and thickening agents like starch determines the drink’s richness. Those looking to mix things up can also draw inspiration from recipes like this CBD-infused moist chocolate caketo combine different sweet treats made with cannabidiol and cocoa. The addition of CBDis subtle, so that its aromatic potency doesn’t overpower the refined taste of the dark chocolate , the smoothness of the vanilla, or the distinctive character of the cinnamon . The combination of the finest ingredients transforms a simple hot cup into a true liquid hug. The precise balance of each ingredient results in a
rich texture
without heaviness, where each sip envelops the palate and instantly soothes the tension after a long walk. The role of milk in the recipeThe choice of milk directly influences the consistency and depth of flavor. Whole milk produces a creamy and dense result, while plant-based milks —almond, oat, soy—offer their unique touch without sacrificing thickness.
The smoothnessof the preparation relies on the combination of fats and starches. Not to mention that some plant-based milkshighlight the aromatic note of the CBD, making the drink even more original for curious connoisseurs. Vanilla and cinnamon: a gourmet combination The natural vanilla intensifies the roundness of thecocoa and softens the slight bitterness of the dark chocolate. A few drops of extract or an infused pod are all it takes to enhance any homemade recipe. Cinnamon, whether ground or in a stick for infusion, adds warmth and depth. Its combination with cocoa and vanilla evokes the comforting drinks of winter evenings, creating a unique sensory experience after a walk.
Preparing a thick CBD hot chocolate at home: Nothing compares to the intoxicating aroma of homemade hot chocolate simmering gently on the stove. A few simple tips allow everyone to master the recipe, adjust the flavors to their liking, and ensure the CBD is properly incorporated into the preparation.
Those who wish to explore other ways to incorporate CBD into their desserts can also enjoy making a moist CBD chocolate cake, perfect to accompany your hot drink during a comforting afternoon treat. The secret lies in patience: heat slowly to melt the chocolate and milk. Without ever boiling, stir constantly to achieve that desired thick texture. Incorporating CBD into a fat—oil, butter, or directly into milk—ensures its even distribution in the cup. Choose a good dark chocolate with at least 60% cocoa, according to your taste. Opt for whole milk or fortified plant-based milk if you’re looking for a lighter alternative. Prepare freshly ground cinnamon and a vanilla bean for a more intense flavor. Carefully measure the CBD extract or oil according to the recommendation (generally between 10 mg and 25 mg per serving). Tips for incorporating CBD: Since CBD is not water-soluble, it’s best to incorporate it directly into a fat at the beginning of the recipe. You can use a CBD oil suitable for consumption or a special infused preparation. To ensure precise dosing, adding the CBD off the heat just before serving helps preserve its stability. Stirring vigorously ensures even distribution throughout the drink. Gourmet variations to explore To refresh this classic, several variations are possible: add a touch of caramel, replace the vanilla with coconut extract, or use sweet chili for a spicy Mexican twist. Some like to sprinkle their hot chocolate with a little grated tonka bean or orange zest for an even more enveloping flavor. Thick CBD Hot Chocolate: Recipe SummaryIngredients Quantity Role in the Recipe Dark Chocolate (60%+) 40g per serving Provides the main flavor and creaminess Whole Milk or Plant-Based Milk 200ml Liquid base, adds creaminess and dissolves the CBDCBD (extract or oil) 10-25mgRelaxing effect and herbal touch Vanilla1 pod / 1 tsp extract
Softens and perfumes Cinnamon1/2 tsp Enhances and warms the drink Thickener (starch)
1 tsp
Ensures a thick texture Sugar (optional) Adjust to taste Softens and balances the bitterness of the cocoa Frequently Asked Questions about Thick CBD Hot Chocolate What are the effects of CBD hot chocolate? Combining CBD with hot chocolate promotes rapid relaxation thanks to the combined effect of cocoa and cannabinoids. This combination acts as a comforting drink that relaxes without causing excessive drowsiness. The sensory pleasure of chocolate is added to the soothing action of CBD for a truly pampering moment after exercise.Reduced perceived stressFacilitated muscle recovery after activity
A feeling of warmth and general well-beingHow to ensure a truly thick texture in homemade recipes? To obtain a smooth texture, simply add a thickening agent such as cornstarch or rice flour in small quantities before cooking. Heating slowly while stirring prevents lumps and promotes a smooth, homogeneous texture in this indulgent drink. Choosing a dark chocolate with a high cocoa content also enhances the thickness of the result. Gradually adjust the amount of starch.
Use full-fat whole milk or fortified plant-based milk.
Stir constantly during cooking. Thickener Recommended Dosage: Cornstarch 1 tsp / 200 ml of milk Rice flour1/2 tsp / serving Can this drink be made with any type of milk?The choice of milk depends on taste or dietary preferences. Whole milk offers a creamier texture and brings out the full richness of the cocoa and CBD. Plant-based milks (almond, oat, soy) each offer their own unique flavor and may be suitable for those with intolerances or who are vegan. Thorough mixing during heating ensures a perfect consistency with every option.
Whole milk: maximum thickness and classic flavor Oat milk: milder, a good vegan alternativeAlmond milk: light flavor, compatible with CBD How long can this thick CBD hot chocolate be kept after preparation? Once made, the thick CBD hot chocolate can be kept for up to 24 hours in the refrigerator in an airtight container. To restore its creamy texture
after cooling, gently reheat over low heat, stirring regularly, is recommended. Avoid boiling to prevent damaging the flavor and the properties of the
CBD. Airtight storage is essential. Reheat before serving without bringing to a boil.
